| Issue | Title | |
| Burapha Science Journal Volume 21 (No. 3) September-December 2016 | Effect of Ligand Structures for Determination of Histidine Using Dinuclear Copper (II) Complexes with Anthracene Derivative Ligands by Indicator Displacement Assay Approach | Abstract PDF |
| Sarayut Watchasit, Thawatchai Tuntulani, Chomchai Suksai | ||
| Burapha Science Journal (Special Volume 2017) | Effect of Light on Growth and Development of Protocorm and Seedling of Cymbidium seidenfadenii (P.J. Cribb & Du Puy) P.J. Cribb | Abstract PDF |
| Anupan Kongbangkerd, Sakunrat Thongdonngaw, Somjit Homchan, Phithak Inthima | ||
| Vol 19 (2014) | Effect of medicinal folk plants from Ban-Ang-Ed official Community Forest Project (The Chaipattana Foundation) on Cytochrome P4502A6 enzyme | Abstract PDF |
| Janthip Anantakul, Sarinya Thongjam, Pornpimol Rongnoparut, Songklod Sarapusit | ||
| Burapha Science Journal (Special Volume 2017) | Effect of Modified Atmosphere Packaging on Cooked Green Mussel (Perna viridis) Coated with Green Tea and Vitamin C : Chemical and Sensorial Quality | Abstract PDF |
| Ratchadapond Artpong, Savaminee Teerawut, Patiyut Kwan-on | ||
| Burapha Science Journal (Special Volume 2017) | Effect of Nonylphenol to Vitellogenin Induction in Juvenile Asian Sea Bass (Lates calcarifer) | Abstract PDF |
| Surassawadee Paetrangsi, Witchuda Prasatkeaw, Phochit Nanthanawat | ||
| Burapha Science Journal Volume 22 (No. 2) May-August 2017 | Effect of oxygen partial pressure and annealing temperature on the properties of SnO2 films | Abstract PDF |
| Pattira Homhuan, Jiraporn Pongsopa, Kanchaya Honglertkongsakul | ||
| Burapha Science Journal Volume 26 (No.1) January - April 2021 | Effect of Packaging on Quality Changes of Black Glutinous Rice (Kham Phayao) Cracker during Storage | Abstract PDF |
| Suwalee Fong-in, Jenjira Kadwilard, Saranya Lainchuea, Siriporn Sanegkham, Wanwisa Dokkham, Piya Phandaeng | ||
| Burapha Science Journal Volume 25 (No.2) May - August 2020 | Effect of Partial Replacement of Wheat Flour with Purple Sweet Potato Flour on Physicochemical Properties and Antioxidant Activities of Steamed Bun (Mantou) | Abstract PDF |
| Supichaya Khumkhom | ||
| Burapha Science Journal Volume 24 (No. 1) January-April 2019 | Effect of Plant Growth Regulators on Fruit Quality of Mulberry | Abstract PDF |
| Patcharapingpim Na Chiangmai, Nopporn Boonplod | ||
| Burapha Science Journal (Special Volume 2017) | Effect of Plant Growth Regulators on In Vitro Propagation of Dendrobium ellipsophyllum Tang & F.T.Wang | Abstract PDF |
| Wuttichai - Ritti, Boonsanong Chourykaew, Nattawadee Malai, Rattanaporn Yeamnin | ||
| Burapha Science Journal Volume 23 (No. 2) May-August 2018 | Effect of Pre-cut Heat Treatment on Quality of Mangosteen Used for Minimal Processing | Abstract PDF |
| Supranee Manurakchinakorn, Saowanee Truktrong, Varit Srilaong | ||
| Burapha Science Journal Volume 28 (No.2) May - August 2023 | Effect of Probiotics on Growth, Survival Rate and Resistance to Aeromonas sp. in rearing of Giant Freshwater Prawn (Macrobrachium rosenbergii) | Abstract PDF |
| Matthura Labaiden, Thasanee Nonwachai, Winyoo Boonprasert, Tinnawut Longprig | ||
| Burapha Science Journal Volume 28 (No.2) May - August 2023 | Effect of Salinity and Harvesting on Population Dynamics and Composition of Natural Copepods Fed with Fermented Bran | Abstract PDF |
| Doungtip - Oungern, Vorathep Muthuwan, Siraprapa Fakrajung, Chonticha Sakpraseat | ||
| Burapha Science Journal Volume 28 (No.2) May - August 2023 | Effect of Salt Concentrations for Fermentation Process on the Quality of Pla-som from Milkfish (Chanos Chanos) | Abstract PDF |
| Nantida Dangkhaw, Prapat Korsawaddipat, Chaweewan Suksri, Sommarut - Klamklomjit | ||
| Burapha Science Journal Volume 28 (No.1) January - April 2023 | Effect of Seed Coating with Plant Nutrients Substance on Germination, Seedling Growth and Longevity of Wheat Seeds | Abstract PDF |
| Sureemard Chantain, Nednapa Insalud, Sutheera Hermhuk, Jakkrapong Kangsopa | ||
| Burapha Science Journal Volume 25 (No.3) September - December 2020 | Effect of Sizes on Acceptance of Implantation Tissue in Freshwater Mussel Cristaria plicata for Non-Nucleated Pearl Production | Abstract PDF |
| Boonthiwa Chartchumni, Sugunya Kumla, Amornrat Rangsiwiwat, Somsak Rayan | ||
| Burapha Science Journal Volume 25 (No.2) May - August 2020 | Effect of Species and Preparation of Mango Leaves on Lake Pigments from Mango Leaves Prepared by Adsorption Method | Abstract PDF |
| Chanipron Vadeesirisak, Supanee Chayabutra, Jitnapa Sirirak | ||
| Burapha Science Journal Volume 25 (No.1) January - April 2020 | Effect of Sputtering Current on the Structure of Titanium Nitride Thin Film Deposited by Reactive DC Magnetron Sputtering | Abstract PDF |
| Nirun Witit-anun, Amonrat Khambun, Siriwat Alaksanasuwan, Adisorn Buranawong | ||
| Burapha Science Journal (Special Volume 2017) | Effect of Sputtering Current on the Structure of Vanadium Nitride Thin Films Deposited by Reactive DC Unbalanced Magnetron Sputtering | Abstract PDF |
| Jongrak Borsup, Adisorn Buranawong, Surasing Chaikhun, Nirun Witit-anun | ||
| Burapha Science Journal Volume 26 (No.3) September - December 2021 | Effect of Supplementary Diet Mixed with Probiotics on Colony Population of Apis mellifera Linnaeus, 1758 | Abstract PDF |
| Somsak Yooboriboon, Wanida Chuenchan, Thanaphong Sumpaoloi | ||
| Burapha Science Journal Volume 21 (No. 1) January-April 2016 | Effect of Temperatures on Development of Blow Fly,Chrysomya rufifacies (Macquart) | Abstract PDF |
| RETRACTED - . | ||
| Burapha Science Journal Volume 28 (No.2) May - August 2023 | Effect of Thawing Methods on Quality of Frozen Ripe Kaew Kamin Mango | Abstract PDF |
| Thawanrat Sumrit, Voraluck Suriwong, Patcharaporn Inrirai, Surintraporn Swaeng-ngam, Araya Bunsak, Yanisa Chindaluang | ||
| Burapha Science Journal Volume 27 (No.2) May - August 2022 | Effect of the Structure of a TiO2 Nanotube Arrays on Photocatalytic Activity Prepared by Anodization from Sputtered Ti Film | Abstract PDF |
| Watchara Suphap, Chantana Aiempanakit, Kamon Aiempanakit | ||
| Burapha Science Journal Volume 28 (No.1) January - April 2023 | Effect of Thermal Process on Physicochemical Characteristics and Sensory Quality of Stewed Beef Product in Retortable Pouches | Abstract PDF |
| Paidaeng Khwanchai, Wanwisa Dokkhom, Piya Phandaeng, Suwalee Fong-In | ||
| Burapha Science Journal Volume 21 (No. 2) May-August 2016 | Effect of Tofu Powder Substitution in Moo Yor Product | Abstract PDF |
| Pariyanus Buranet, Supattra Kewjai, Suphatta Phothiset | ||
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