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Issue |
Title |
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Burapha Science Journal Volume 24 (No. 1) January-April 2019 |
Optimization of Total Phenolic from Euphoria longana Lam. Seed by Microwave Assisted Extraction |
Abstract
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Kanjana Narkprasom, Yardfon Tanongkankit, Phanat Saenscharoenrat, Nukrob Narkprasom |
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Burapha Science Journal Volume 26 (No.2) May - August 2021 |
Optimization of Ultrasound-assisted Extraction Conditions for Bioactive Compounds and Antioxidant Activities from Lotus Petal (Nymphaea lotus L.) Using Response Surface Methodology |
Abstract
PDF
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Pimchanok Prikboonchan, Khamrop Samavardhana |
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Burapha Science Journal Volume 26 (No.3) September - December 2021 |
Optimum Carbon and Nitrogen Sources for Enhancing Bioactive Compound Production of Isaria tenuipes |
Abstract
PDF
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Yada Woraphokanunt, Marisa Jatupornpipat, Aree Rittiboon |
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Burapha Science Journal Volume 24 (No.3) September - December 2019 |
Optimum Stocking Density of Nursing Sex Reversal Nile Tilapia (Oreochromis niloticus) in Hapa with Aeration to Reach at Least 30 gram Size (Oreochromis niloticus) in Hapa with Aeration to Reach at Least 30 gram Size |
Abstract
PDF
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Pichet Plaipetch |
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Vol 19 (2014) |
Orchid identification based on computer vision analysis |
Abstract
PDF
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Thanaban Tathawee, Surisak Prasarnpun, Anantachai Suwannakom, Somjat Onbua, Thirayu Pinthong |
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Burapha Science Journal Volume 25 (No.1) January - April 2020 |
Oxidative Damage and Total Antioxidant Capacity Involved in Pericarp Browning During Storage of Longkong Fruit |
Abstract
PDF
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Warunee Chomkitichai |
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Burapha Science Journal Volume 22 (No. 1) January-April 2017 |
Packaging and Shelf-Life of Local Halal Ready to Eat Mataba |
Abstract
PDF
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Romlee Chedoloh, Sa-ad Asae |
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Burapha Science Journal Volume 22 (No. 1) January-April 2017 |
Paleoclimatic Assessment Based on Palynological and Organic Geochemical Proxies in Lake Sediments in Thailand |
Abstract
PDF
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Akkaneewut Chabangborn |
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Burapha Science Journal Volume 23 (No. 2) May-August 2018 |
Palladium Nanoparticles Supported on Carbon Materials |
Abstract
PDF
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Sakulsuk Unarunotai, Suppachai Srisantitham |
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Burapha Science Journal Volume 24 (No.3) September - December 2019 |
Parameter Estimation for Generalized Poisson Regression Model |
Abstract
PDF
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Umaporn Wachiraroteprapa, Bandhita Plubin, Manachai Rodchuen, Putipong Bookkamana |
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Burapha Science Journal Volume 22 (No. 3) Septem-December 2017 |
Parameter Estimation of the Generalized Pareto Distribution By using a Plotting Position |
Abstract
PDF
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Vorapat Muangsuwan, Manad Khamkong, Putipong Bookkamana |
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Burapha Science Journal Volume 27 (No.2) May - August 2022 |
Partial Replacement of Fish Meal with Blood Meal in Diet on Growth Performance for Nursing Red Tilapia (Oreochromis spp.) |
Abstract
PDF
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Thuchapol Karaket, Mintra Seel-audom, Bundit Yuangsoi |
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Burapha Science Journal Volume 22 (No. 2) May-August 2017 |
Pathogenic Microorganisms in Foods |
Abstract
PDF
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Sani Jirasatid |
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Burapha Science Journal Volume 26 (No.1) January - April 2021 |
PCR for Screening of Multidrug Resistant Acinetobacter baumannii by MexA, MexB Like Gene and 16-23S rRNA Intergenic Spacer Region (ISR) |
Abstract
PDF
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Wisatre Kongcharoensuntorn, Rada Teyasingh |
|
Burapha Science Journal Volume 26 (No.3) September - December 2021 |
Periodic Solution of a Piecewise Linear System of Difference Equations with Initial Condition in Positive X - Axis |
Abstract
PDF
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Sirirat Koeddit, Wirot Tikjha |
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Burapha Science Journal Volume 25 (No.2) May - August 2020 |
Phase Transformations in Ternary Wurtzite-to-Rocksalt type of LiGaO2 from Ab Initio Calculation |
Abstract
PDF
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Wutthigrai Sailuam |
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Burapha Science Journal Volume 23 (No. 3) September-December 2018 |
Physical Characteristic of Bathymetry in the Inner Gulf of Thailand |
Abstract
PDF
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Pachoenchoke Jintasaeranee, Prasarn Intacharoen, Anukul Buranapratheprat |
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Burapha Science Journal Volume 23 (No. 2) May-August 2018 |
Physical, Chemical and Microbiological Qualities of Plaa-Som as Commercialized in Phranakhon Si Ayutthaya Province on Consumer Acceptance |
Abstract
PDF
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Paweena Rattanasena, Pittaya Chaikham |
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Burapha Science Journal Volume 23 (No. 1) January-April 2018 |
Physical Hazard in Food |
Abstract
PDF
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Sukhuntha - Osiriphun |
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Burapha Science Journal Volume 27 (No.3) September - December 2022 |
Physicochemical Properties and Characteristics of Meatball Dipping Sauce from Karanda juice (Carissa carandas L.) |
Abstract
PDF
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Prassanee Tubbiyam, Apinya Manaroje, Supannika Kosum |
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Burapha Science Journal Volume 27 (No.2) May - August 2022 |
Physicochemical Properties, Nutrition Values, and Sensory Acceptance of Khanom Sommanat with Duck Egg White Residue from Thai Dessert Industry |
Abstract
PDF
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Korawit Sakkaekaew |
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Burapha Science Journal Volume 24 (No. 2) May-August 2019 |
Physicochemical Properties of Osmo-Dried Ma-Kiang (Cleistocalyx nervosum var. paniala) as Affected by Different Osmotic Solutions |
Abstract
PDF
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Suwalee Fong-in, Paidaeng Khwanchai |
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Burapha Science Journal Volume 22 (No. 2) May-August 2017 |
Physiological Responses and Clustering of Four Aromatic Rice Cultivars to NaCl Salt Stress |
Abstract
PDF
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Teerarat U-bonrat, Katsaraporn Janprasert, Wasinee Pongprayoon |
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Burapha Science Journal Volume 21 (No. 3) September-December 2016 |
Phytoplankton and Red Tides in the Samut sakhon Coastal Area |
Abstract
PDF
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Wansiri Chuenniyom, Jiradeth Chalermwut, Thanyapas Sirichaiseth, Tanet Wannarangsee |
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Burapha Science Journal Volume 25 (No.3) September - December 2020 |
Phytoplankton Community Structure and Related Water Quality after Big Flood Event 2017: A Case Study of Nong Han Lake, Sakon Nakhon Province |
Abstract
PDF
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Pichasit Sangmek, Rathanit Sukthanapirat |
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