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Burapha Science Journal Volume 23 (No. 2) May-August 2018

Burapha Science Journal Volume 23 (No. 2) May-August 2018

Table of Contents

บทความวิจัย

Corrosion Inhibition of Galvanized Steel in Hydrochloric Acid Solution using ¬¬ 1,8-Diazabicyclo[5.4.0]undec-7-ene as New Organic Inhibitor
Wanich Limwanich, Puttinan Meepowpan, Nawee Kungwan, Winita Punyodom
PDF
594-607
Local Algorithm for the Estimation of Sea Surface Chlorophyll-A Based on MODIS Imageries in the Upper Gulf of Thailand
Prasarn Intacharoen, Anukul Buranapratheprat, Akihiko Morimoto, Pachoenchoke Jintaseranee, Wirote La-ongmanee
PDF
608-623
A Comparison of Power of the Test of Homogeneity of Variances
Tidarat Phanomsophon, Apinya Hirunwong, Boonorm Chomtee
PDF
624-635
Effect of Discharge Power and Pressure on Deposition Rate of Metallic Films in DC Magnetron Sputtering System
Korn Promsakha na sakonnakorn, Phitsanu Poolcharuansin
PDF
636-648
Effects of Yeast (Saccharomyces cerevisiae) Supplements on Growth Performance and Blood Chemical Profiles of Nile Tilapia (Oreochromis niloticus) at Different Stocking Density
Nantaporn Sutthi, Supranee Wigraiboon, Pantaporn Supakankul
PDF
649-668
Effect of Chitosan on Growth of In Vitro Seedling Culture of Dendrobium lindleyi Steud.
Wuttichai - Ritti, Boonsanong Chourykaew, Orawan Sreenamkhum
PDF
669-681
Development of a Paper Test Strip for Detection of Lead
Siriwan Teepoo, Sunisa Meenon
PDF
682-695
Study of genetic diversity and marker-trait association for sweetness by Target Region Amplification Polymorphism Polymerase Chain Reaction (TRAP-PCR) in Cucumis melo L.
Sangduen Inchonbot, Chotipa Sakulsingharoj, Varaporn Sangtong, Prawit Puddhanon, Saengtong Pongjaroenkit
PDF
696-711
Effects of Cytokinnin and Sucrose on Tissue Culture of Rosa chinensis Jacq.var. minima Voss.
Ampika Tibkwang, Sirasatiyakorn Junkasiraporn, Kittisak Chotikadachanarong
PDF
712-721
A Comparison of Quasi-Poisson and Zero Inflated Negative Binomial Regression Models for Over-dispersion Count Data
Navapun Chuea-am, Boonorm Chomtee, Apinya Hirunwong
PDF
722-736
Diversity of Thraustochytrids Isolated from Mangrove Leaves at Thung Prong Tong, Rayong Province
Tiwaporn Thongprasom, Sudarat Suanjit, Somtawin Jaritkhuan
PDF
737-752
Physical, Chemical and Microbiological Qualities of Plaa-Som as Commercialized in Phranakhon Si Ayutthaya Province on Consumer Acceptance
Paweena Rattanasena, Pittaya Chaikham
PDF
753-766
Product Development of Jelly from Longkong Falling Grade. ( Lansium domesticum, Corr. )
Cheeranun Klomnara Kaewruksa, Patcharee Lungmann
PDF
767-778
Confidence Interval of Simple Linear Regression Coefficient with Errors in Variables for Small Sample Sizes
Wisunee Puggard, Manachai Rodchuen, Putipong Bookkamana, Bandhita Plubin
PDF
779-791
Design and Construction a batch ball mill for preparation of Y134 superconDesign and Construction a Batch Ball Mill for Preparation of Y134 Superconductorductor
Theerathawan Panklang, Tunyanop Nilkamjon, Rattanasuda Supadanaison, Pariwat Kumtha, Natwagee Inlek, Thanaporn Ouengmongkhonchai, Pongkaew Udomsamuthirun
PDF
792-801
Identification of Oil-Palm Plantation for Agricultural Survey based on Texture Analysis and Crowdsource Data
Supattra Puttinaovarat, Paramate Horkaew, Thanyathep Saengchot, Sudarat Sinwisarn
PDF
802-819
Efficiency Comparison of Regression Coefficient Estimation Methods for Multiple Linear Regression Model when Data Contain Outliers in Dependent Variable
Kritaporn Thitacharee, Juthaphorn Sinsomboonthong, Thidaporn Supapakorn
PDF
820-838
Glycemic Index, Glycemic Load and Serum Insulin Response of Alternative Rice Noodles from Mixed Sago Palm Flour (Metroxylon spp.) and Chiang Rice Flour
Jureeporn Nounmusig, Ratchanee Kongkachuichai, Prapaisri Sirichakwal, Chantira Wongwichain, Warasri Saengkrajang
PDF
839-851
Theoretical Study of Intramolecular Proton Transfer in Flavonols with Density Functional Theory
Khajadpai Thipyapong, Nuttawisit Yasarawan
PDF
852-871
Biological Properties of Kefir Whey Samples Produced from Soy and Black Sesame Milks
Montra Srisayam, Janejira Klinrat, Arunluk Chodnakarin
PDF
872-886
An Improvement of Linear Cipher Using Public Tables, Pairs of Moduli, and Periodic Keys
Sukanya Homwong, Thotsaphon Thongjunthug
PDF
887-901
Shelf Life Extension of Pasteurized Budu Mix
Jariya Sukjuntra
PDF
902-916
Determination of Rebaudioside A and Stevioside in Beverage and Stevia Samples by High-Performance Liquid Chromatography
Khajadpai Thipyapong, Kittiya Deelert, Somsak Sirichai
PDF
917-927
Effect of Different Sweeteners on the Quality of Torch Ginger (Etlingeraelatior (Jack) R.M. Smith) Gummy Jelly
Kamontip Kanpairo
PDF
944-958
Removal of Lead and Arsenic Contaminated in Pom Nang Seaweed (Gracilaria fisheri) by Batch Desorption Method
Charuwan Khamkaew, Sontaya Manaboot
PDF
959-970
Some Chemical Compositions and Antioxidant Properties of Local Rice in Nakhon Ratchasima Province, Thailand
Saijai Posoongnoen, Theera Thummavongsa
PDF
971-984
Effect of Pre-cut Heat Treatment on Quality of Mangosteen Used for Minimal Processing
Supranee Manurakchinakorn, Saowanee Truktrong, Varit Srilaong
PDF
985-997
Effect of Indirect Heating Treatment on Some Qualities of Longan-Flower Honey
Pittaya Chaikham
PDF
998-1010
Comparison of Accuracy in Evaluation of Obesity Utilizing Fuzzy Rule-based Systems and Multinomial Logistic Regression of Workers in Mae Moh Power Plant, Lampang Province
Wansiri Khooriphan, Watha Minsan, Suree Chooprateep, Pimpaka Thaninpong
PDF
1011-1028
Estimation of Asymptotic Confidence Ellipses for Birnbaum-Saunders Distribution
Khanittha Hansoongnern, Bunyanuch Sakonthawichot, Artitaya Sittisareesmer, Wikanda Phaphan
PDF
1029-1043
Waste Electrical and Electronic Equipment Management Under the Principle of ICT Ecodesign of University Students
Panatda Pibul, Siriuma Jawjit, Patcharin Boonkua, Tidarat Suksawat
PDF
1044-1058
Synthesis and Properties of Poly(sodium 2-acrylamido-2-methypropane sulfonate) Hydrogel Sheets and Effect of Adding Gelatinized Cassava Starch
Potjanee Thongpo, Pimpanitpa Kuntadong, Robert Molloy, Ratthaphat Bunkerd
PDF
1059-1069
A Comparison on Performance of Tests for Equality of Means of Related Ordinal Data
Vanida Pongsakchat, Nopparat Panngam
PDF
1070-1083
Variability of Thiamine Concentration in Thai rice
Monthani Phosaeng, Ketsaraporn Junprasert, Phakpoom Phraprasert
PDF
1084-1093
Development of Nanofibers Containing Rhodamine B as Colorimetric Chemosensor for Cu2+ Determination
Mathita Rompo, Sarayut Watchasit, Apichat Imyim, Chomchai Suksai
PDF
1094-1110
Forecasting Crisis Peaks of Economics in Thailand Using Grey Model
Nuengruthai Doungdee, Monchaya Chiangpradit
PDF
1111-1122
The Physical Properties and Nutritional Values of 8 Native Rice Varieties at Narathiwat and Yala Province
Sutthiratana haopakro, Piyawan Krainara
PDF
1123-1134
Rhodamine 6G Bearing Thiosemicarbazide as Optical Chemosensor for Determination of Iron(III) ion
Sarayut Watchasit, Chomchai Suksai
PDF
1135-1148
Effect of Ultrasonic Irradiation Time on Properties of N-doped TiO2 Photocatalyst
Watcharapon Nantaouppakan, Nattaya Comsup
PDF
1149-1164
Use of Coconut Residue and Bacillus licheniformis in Feed for Silver Barb
Mahattanee Phinyo, Phattharamat Thinjan, Wilasinee Inyawilert
PDF
1165-1177
Life cycle and development of Upside-down Jellyfish, Cassiopea andromeda (Forsskal, 1775) in laboratory conditions
Wilaiwan Phuangsanthia, Siriwan Choosri, Warunya Chunam, Jakkrapong Sripanomyom
PDF
1178-1187
Removal of Turbidity and Dissolved Organic Carbon with Coagulation and Flocculation Process, the Case Study of Water Treatment System of Saimoon Municipality, Amphor Piboonmangsaharn, Ubon Ratchathani
Amornrat Wongklom, Tanud Tanachatchairattana
PDF
1188-1198

บทความวิชาการ

Palladium Nanoparticles Supported on Carbon Materials
Sakulsuk Unarunotai, Suppachai Srisantitham
PDF
579-593
Fish-Based Index of Biological Integrity (IBI) for Freshwater Ecosystems
Somsak Rayan, Praneet Ngamsnae
PDF
928-943
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